• 4 boneless skinless chicken breasts
• 1 package dry Italian dressing mix
• 1/2 cup water

Cook these ingredients for 4 hours on low in your crockpot.
Then add

• 8 oz. Cream Cheese
• 1 can Cream of Chicken soup

Cook about 2 more hours or until sauce is bubbly. Serve over Rice or Mashed Potatoes.

Enjoy!

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